Coastal Ocean Aquaculture Can Be Environmentally Sustainable

Specific types of fish farming can be accomplished with minimal or no harm to the coastal ocean environment as long as proper planning and safeguards are in place, according to a new report from researchers at NOAA's National Ocean ServiceThe study, led by scientists at National Ocean Service's National Centers for Coastal Ocean Science (NCCOS), evaluated the environmental effects of finfish aquaculture, including interactions with water quality, benthic habitats, and marine life across various farming practices and habitat types."We did this study because of concerns that putting marine finfish farms in the coastal ocean could have adverse effects on the environment," said Dr. James Morris, NCCOS ecologist. "We found that, in cases where farms are appropriately sited and responsibly managed, impacts to the environment are minimal to non-existent."