Working together to bring healthy foods to communities in need

The event included representatives from the National Sustainable Agriculture Coalition, the Food Research and Action Center, PolicyLink, and the Fair Food Network


Recently, representatives from the White House Domestic Policy Council, the U.S. Department of Agriculture, the Department of Health and Human Services, and the Department of the Treasury joined representatives from various community projects from around the country to discuss how to increase healthy food access to communities in need. The event included representatives from the National Sustainable Agriculture Coalition, the Food Research and Action Center, PolicyLink, and the Fair Food Network.


Participants shared their stories of success, and what we can do to encourage more healthy foods in these communities.